I’ve been doing yoga regularly for over 4 years now. I discovered Yoga with Adriene on Youtube shortly after Esme, my now 4-year-old, was born and it changed my…
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I’ve been doing yoga regularly for over 4 years now. I discovered Yoga with Adriene on Youtube shortly after Esme, my now 4-year-old, was born and it changed my…
Continue Reading ...The idea for potato & ranch pizza came from one of our favorite pizza joints in Evansville, which happens to be a couple of blocks away from our house.…
Continue Reading ...I’ve come to learn how easy vegan baking is. For fun, I’ve been taking my favorite recipes and converting them to vegan, and it is surprisingly simple. Today, you…
Continue Reading ...When sweet corn season starts, I am always eager to make black bean and corn salsa. Fresh sweet corn really takes this salsa up a notch, but I make…
Continue Reading ...The first time I had shakshuka was at Tupelo Honey in Asheville, North Carolina, which is an amazing restaurant. I fell in love at the first bite. Essentially, shakshuka…
Continue Reading ...This delicious salad reminds me of cole slaw, only healthier than your typical slaw recipe. Growing up in the Midwest, slaw was and still is a cookout staple. We…
Continue Reading ...Using the affirmation of striving for better, not perfect, I challenge you to better your health one habit change at a time. Eating habits can be hard to change…
Continue Reading ...Preparing whole baked potatoes is a simple, mostly hands-off process that I never appreciated until now. I used to think they were bland, especially compared to fried and roasted…
Continue Reading ...A variety of vegetables, toasted cashews, and a simple ginger stir-fry sauce make an easy and delicious dinner that can be on your table in 30-45 minutes. The stir-fry…
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quick-mealvegangluten-freeThis zesty, wholesome salad is pretty simple to make and is a great way to change up or jumpstart your salad routine. The creamy caper dressing for this salad…
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